
TAHITI TOMATO SOUP R 30
Tasty tomato soup with a hint of chilli, swirled with basil pesto.
Warms the cockles of a chilled surfer!
BRUCE`S CALAMARI TUBES
R 35
Grilled Patagonian calamari tubes and heads, served with tartar sauce and a nibble portion of fries.
More tubes than the perfect day at Bruce's!
LLANDUDNO MEZZE
R 80
Fried calamari tubes and heads, grilled haloumi cheese, spring rolls, hummus, olives and tomato slices. Served with bread.
The best set is always worth the wait!
LOMBOK SPRING ROLLS
R 30
Crispy spring roll pastry filled with slices of vegetables and chicken. Served with a sweet chilli sauce.
Just like they make them in Indo!
CLOUDBREAK PRAWN COCKTAIL
R 40
Succulent prawns in a creamy seafood dressing, served on half an avocado pear.
The perfect start to the biggest surf stories.
MAVERICKS MUSSELS
R 35
Mussels smothered in a delicious creamy garlic butter sauce.
For surfers with muscle!
PADANG DUO
R 35
2 spring rolls and 2 slices grilled haloumi, served with a sweet chilli sauce.
A taste that rolls on and on... just like Padang.
THAI CHICKEN SALAD
R 45
Mixed lettuce leaves, cherry tomato, spring onion, cucumber, grilled chicken and crispy garlic
and nut topping with a delectable Thai dressing.
Cut back. Chill out. Enjoy!
PEAR, GORGONZOLA AND WALNUT SALAD
R 45
Served on mixed lettuce leaves, dressed with a delicious vinaigrette.
As fresh and crisp as a West Coast dawn patrol.
GREEK SALAD
R 35
Served the South African way with lettuce, cherry tomato, cucumber, mixed peppers, feta, olives and a Greek dressing.
An old favourite. Just like your trusty longboard.
GRILLED HALOUMI AND AVO SALAD
R 45
Served on a bed of lettuce with mixed peppers, croutons and a Greek dressing. |